“Knock on Wood” for MxMo LXXIX

Christmas is rushing toward us, we are about to get hit by the usual amount of advertising pressure and  any bar you will walk into, for the next month or so, will offer any sort of drink, specifically modified and engineered to reflect this holiday spirit. Now, just before all this nonsense is about to begin, the guys from BoozeNerds give us the chance to focus on what really should be intertesting about this season: nature, and in this particular case, evergreens. Here’s the post for this Mixology Monday theme: resin. I must admit, this was a difficult subject to work with, but I am glad that Christa and Shaung took the time to come up with something so challenging.  At this time of the year resin is all around us with the balsamic fragrance of pine oils, fir essence, dried pine-cones and toasted pine-nuts. Here in Italy we start our weekend trips up on the mountains, were we seek refuge in wooden chalets, drinking hard stuff while the fireplace is crackling. But we also must admit that evergreens and their byproducts are with us all year long, we just concentrate their use during colder months, because they warm our spirit up, they give us a pampering sensation, and most of all, they are part of a tradition.
KNOCK ON WOOD

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